GIVE BACK WEDNESDAY AT MARIN PIZZA!
Have a hankering for delicious flavorful and healthy artisan pizzas (including gluten free dough), and local beer on tap?
If so…c’mon out next Wednesday (9/26) for Marin’s first ever “farm-to-table / make your own pizza” at MARIN PIZZA within the Corte Madera Town Center! 10 % of receipts will go to support my 501 (c) 3 Marin County non-profit – PATH.
Not in the mood for pizza? No problem! They have a wonderful assortment of ‘farm-to-table salads’, as well.
Have a sweet tooth? No worries. Plenty of fine desserts to finish the meal off with, too.
Restaurateur partners, Tom Wyman and Michael McGuan bring their vision and mission by partnering with local farmers and ranchers to provide sustainable healthy fare. To learn more about their innovative operation, log on HERE!
Again, Wednesday, September 26th. MARIN PIZZA...right under the tower clock! I look forward to seeing you there!
Leslie Lakes, Director
Member of the San Rafael and Mill Valley Chambers of Commerce
A Marin Link Non-Profit Project